Skip to Primary Navigation Skip to Site Navigation Skip to Main Content

Meat, Poultry, Seafood & Eggs


Meat, Poultry, Eggs & Seafood Industry – Microbiology – Food Safety - Copyrights by Getti Images Testing in the meat and poultry market has never been more important. Increases in product recalls and consumer awareness mean that protecting your company's brand name while staying competitive in the marketplace is critical.

Our complete line of microbial indicator tests, pathogen tests and hygiene monitoring systems allows meat, poultry, egg, fish, seafood & shellfish manufacturers to monitor critical control points, finished product and plant environment. The tests deliver accurate and repeatable results which can help you increase your lab productivity while reducing labour costs. All products are designed to help you maximize accuracy, consistency and efficiency and supported by worldwide sales and technical services.

Below are some of the main products applicable to the Meat, Poultry, Egg, Fish, Seafood & Shellfish industries. Contact your local 3M Food Safety office to discuss your requirements in more detail and determine which solutions would work best for your business.

 

Search

Quick Clicks

Product Catalog

Where to Buy - Find your local office

Contact Us

Visit our Global Food Safety Website to select your Country


Product Spotlight

3M™ Petrifilm™ E. coli/Coliform Count Plates

3M™ Petrifilm™ E. coli/Coliform Count Plates
The 3M™ Petrifilm™ E. coli/Coliform Count Plate identifies both E. coli and other coliforms with confirmed results in just 24-48 hours. Learn more.