The
beverage industry strives to offer high quality products with a long shelf life,
whilst looking to decrease chemical preservatives. This balance is very difficult
to manage due to pH and high sugar levels which make the beverages susceptible to
yeast and mould. Monitoring microbial conditions throughout the production cycle
is critical to the control of contamination. Testing in process equipment as well
as final products is the most effective measure to control the quality of the final
beverage.
Our extensive line of monitoring and testing solutions is designed to help you maximize
accuracy, consistency and efficiency. All products are supported by worldwide sales
and technical services second to none.
Below are some of the main products applicable to the Beverage industry. Contact
your local 3M Food Safety product representative to discuss your requirements in
more detail and determine which solutions would work best for your business.
3M™ Clean-Trace™ Beverage Test Kit
ATP test designed for rapid detection of microbial contamination in filterable beverages, such as beer, wine and soft drinks. Learn more.
